Commercial Wine Competition
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Commercial Competition Links

Competition Brochure (pdf)

Mailing Label Template (Based on Avery Form No. 5163)

2015 Commercial  Wine Competition
November 3-5
Sheraton Tysons
Tysons Corner,  Virginia

2015 AWS Commercial Wine Competition Results

Best in Class Awards

Medals Awarded by Winery

Commercial Wine Competition Chairperson
Harvey Reissig
Phone: 315-789-5214


About the AWS Commercial Wine Competition

The American Wine Society competition for commercial wine, which now includes spirits, has been held annually since the 1986 National Conference. 

Today the competition requires year-long preparation, dedicated volunteers, and a refined system of computers and human resources to handle operational details.  To cover costs of the program, which includes college-level wine research scholarships administered through the AWS Educational Foundation, participating wineries are charged an entry fee.

Judges are selected from a broad spectrum of wine industry professionals, including marketers, writers and wine makers.  A significant number of judges for each competition are also chosen from among graduates of the AWS’s own rigorous and well regarded Wine Judge Certification Program.  All wines are judged blind and by panel consensus.

Winning wines receive AWS medals, posting on the AWS website and publicity in AWS publications.  Best of Class award winners are recognized in both popular and trade media.  All wines entered are offered to attendees immediately following the competition during the National Conference and top award winners are featured. Attendees are avid and knowledgeable wine consumers, making the Conference an ideal marketing opportunity. Year long, entered wines are poured at other AWS, wine consumer and trade events.



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